One of my favorite treats is this chocolate pudding recipe.  Give it a try and enjoy.

Use:

1 ripe avacado (make sure it is ripe or it will not blend well)

1/4-1/2 cup almond milk or water

1Tbsp honey

1-2Tbsp dark chocolate baking powder

Secret ingredinent – 1/2 scoop of Hammer Vegan vanilla protein powder.  You could try any good high quality vanilla protein but I’m not sure I would use whey because of the dairy.  The Hammer Vegan has Stevia in it and I think that is what helps cut the bitterness.  Without this, it is only OK according to my daughter.

Blend in a food processor or blender.

You get good healthy fats with lots of B vitamins, protein and antioxidants with the dark chocolate.